Flight Club Atlanta Debuts Brand New Menu Offerings For The Spring Season

State of Play Hospitality's Social Darts concept, Flight Club Atlanta, announced the arrival of tasty new additions to their carefully curated menu offerings just in time for spring. The new menu and cocktail items are available now for guests to enjoy at the popular energetic social experience.  

Flight Club Atlanta welcomes guests to partake in an upscale dart-playing experience while reveling in delicious bites from the Oche Menu, where they will find an impressive selection of shareable dishes and more. Adding to the already extraordinary menu, the destination now offers a variety of all-new dishes that will satisfy every guest. The delicious new additions to the Oche Menu include:

• Mini Impossible Tacos made with Impossible Meat, pico de gallo, avocado, cheddar, sour cream, and cilantro.

• Pork Lumpia made with ground pork, carrot, ginger, cilantro, tamari, and spring roll wrapper.

• Blistered Shishito made with shishito peppers, garlic chips, and shoyu aioli.

• Papas Bravas made with torn potatoes, smoked paprika, lemon garlic aioli, sea salt, and parsley.

• Lamb Souvlaki made with souvlaki marinade, tzatziki, cucumber salad, and dill.

• Hot Honey Chicken Sliders made with fried chicken, hot honey mayonnaise, sweet cucumber pickles, and brioche buns.

• Vegan Mushroom Flatbread made with truffle oil, vegan cheese, assorted mushrooms, crispy fried onions, and parsley.

• Buffalo Chicken Flatbread made with buffalo sauce, crispy chicken, mozzarella and provolone, garlic ranch, celery, and carrots.

In addition to the new flavorful bites on the Oche Menu, Flight Club offers a sophisticated and expertly-crafted cocktail program filled with tasty botanical libations. Just in time for spring, the destination has added three new cocktails to its Signature Cocktail Menu to please every guest's taste buds. New signature cocktails include: 

• The Sea Turtle is made with botanical: cucumber, tequila, ginger, and salt.

• The Jaguar is made with espresso, vodka, rum, amaro, coffee liqueur, and almond.

• The Vicuña made with mango, pisco, clove, lime, and egg white.

Flight Club Atlanta is open from 4 p.m. to 11 p.m. on weekdays and 12 p.m. to 1 a.m. on weekends. Guests are now welcome to come in and try these exciting new spring-time offerings daily. For more information on Flight Club Atlanta's gaming and dining offerings, visit https://flightclubdarts.com/. 

About Flight Club

Flight Club was founded in 2015 to bring unexpected, ridiculous joy to pub-goers. With six locations in the U.S. and 17 worldwide, Flight Club has been surprising people with its fusion of premium food and beverage offerings and a high-tech game experience that makes darts approachable and fun to play, whether someone is a beginner or a master. This puts the focus on bringing people together and redefining moments with friends. Each venue is unique, capturing local magic and combining it with the thrill of the fairgrounds where the game of darts was invented. Flight Club has won 18 awards, over two million people have tried their hand, and over 250 million darts have been thrown.

Flight Club Atlanta

1055 Howell Mill Rd. Suite 140 

Atlanta, GA 30318

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